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The beers
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The beers that we present are produced in the small craft brewery which is located in the nearby village of Apricale. From here derives its name, Piccolo Birrificio (Small Brewery.)
"In order to customize their products, styles reinterpreted Beer are not distorting trying to adapt in order to make the original of the Small Brewery beers. The malt is bought from small working exclusively malting barley and grain production and local in the process of malting is carried out according to ancient recipes related to local sources.For some recipes are used not malted grain purchased from farmers selected by the brewer without the intervention of intermediaries.Is not used in any case maize. Uses the water source upstream Bignone, details of which are pure, contribute to the emergence of a unique product.The Little Brewery uses hops flower varieties selected on the basis of their flavor profile.Exclusive recipes are developed by using spices and fruits selected from those of the local flora.Particular attention and imagination are put in the selection of strains of yeast used.We have embarked on a search path that led us to apply techniques of their winery in the world of wine. Some of our beers and refine rest in oak barrels.Vintage beers and beer mixes of different vintages. Refermentation bottled method type 'champenoise', as well as techniques like dry-hopping brewer and air-conditioning in flasks and / or in barrels. "
Piccolo Birrificio